Ring in the New Year with us!
Enjoy our tasting menu created by Chef Thomas McNaughton for $125 per person, with optional wine pairings at $70 per person.
Dinner will be reservations only and we will be taking reservations from 530pm to 10.30pm.
have a large group and looking for all the bells & whistles? Check out our partnership with SOSH and have an exclusive experience in The Upstairs at central kitchen.